
Italus Group
ALESSANDRO DI CAMPOREALE
SICILY REGION
All activities on the vine are conducted manually and following the principles of organic farming. The experience, deep knowledge of the land and the vineyard are by Alessandro of Camporeale a rule of safeguarding the production values of the company to get the optimum quality. Alessandro di Camporeale is an example where tradition, family and passion for wine are the hallmarks of a company committed to producing quality wines, from outstanding personality.
RED WINE
DONNATÁ
NERO D'AVOLA
DOC
WHITE WINE
GRILLO
VIGNA DI MANDRANOVA
DOC
WHITE WINE
BENEDÉ
CATARRATO
DOC
GRAPE
Nero D’Avola 100%
ALC. VOL.14.0%
COLOUR
Dark ruby red with lively and bright hues.
BOUQUET
Aromatic and distinct wine, where fragrant and wholesome notes of blackberry, cherry, Mediterranean shrubs, nutmeg and chocolate.
TASTE
Intense, lively and with character; soft yet pulsating; harmonious, silky and with enduring determination.
SERVING TEMPERATURE
at 16° C.
GRAPE
Grillo 100%
ALC. VOL. 13.5%
COLOUR
straw yellow with bright green reflections.
BOUQUET
fresh notes of grapefruit, papaya, mango, passion fruit well balanced by the most delicate of white peach and elderflower.
TASTE
strongly mineral entry, almost salty, evolves into a powerful, long and well-balanced sweet final.
SERVING TEMPERATURE
at 10-12 ° C
GRAPE
Catarrato 100%
ALC. VOL.13.0%
COLOUR
bright and stray-yellow.
BOUQUET
soft and perfumed notes of almond, apricot, white peach, orange blossom and mimosa.
TASTE
fresh, soft and elegant, pleasingly complex, with long-lasting liveliness.
SERVING TEMPERATURE
at 10-12 ° C


